Apples for Jam is a keepsake cookbook filled with savoury recipes, memories and lavish full-colour photography. Expect a variety of recipes for every colour in the rainbow!
A sampling of the recipes includes:
- Sage and rosemary mashed potatoes
- Pecan butter cookies
- Roast rack of pork with fennel and honey
- Pomegranate sorbet
- Roasted zucchini and tomatoes with thyme
- Pan-fried sole with lemon butter